Leyla McCalla’s music from the melting pot
New York-born Haitian-American multi-instrumentalist Leyla McCalla is the fifth and final featured artist in our Black History Month tribute to musicians at the forefront of the work to reclaim the African American contributions to folk, old-time, country and roots music. I kicked off the Saturday Soundtrack series with my January tribute to Amythyst Kiah and then celebrated throughout February the music of Rhiannon Giddens, followed by Dom Flemons, Otis Taylor, and last week’s artist, Keb’ Mo’. McCalla grew up in the cultural mix of New York City but relocated to Accra, Ghana for two years while a teenager. She returned to the States to study cello performance and chamber music at NYU. Taking that knowledge—and “armed with Bach’s Cello Suites”—she left to play cello on the streets of the French Quarter in New Orleans. There she sang in French, Haitian Creole, and English, and played cello, tenor banjo and guitar. McCalla spent two years and gained greater fame as cellist of the Grammy award-winning African-American string band, the Carolina Chocolate Drops, alongside bandmates Giddens and …